RANGE OF PRODUCTS
TRIMMINGS
-

PORK TRIMMING 70/30
-

APONEUROSIS
-

PORK DIAPHRAGM
-

PORK BONELESS SHANK MEAT SKIN LESS
-

PORK BACON TRIMMING
-

PORK BLOODY TRIMMING
-

PORK NECK TRIMMING
-

PORK TRIMMING 50/50
-

PORK TRIMMING 30/70
-

PORK TRIMMING 85/15
-

PORK TRIMMING 80/20
-

PORK TRIMMING 95/5
HEAD
LOIN
FORE END
SPARE RIB
BELLY
LEG
TRIMMINGS